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A 60‐day feeding trial was conducted to evaluate the effects of dietary taurine (Tau) levels on the growth, biochemical profiles and related immune gene expression of sea cucumbers (Apostichopus japonicus). A total of 225 sea cucumbers (initial body weights 0.79 ± 0.05 g) were randomly stocked into 5 groups (three tanks per group) and received one of the following diets: Each diet was supplemented...
This study evaluated the growth and immune response of gibel carp (Carassius auratus gibelio) cultured under no feed addition biofloc technology (BFT) system at different total suspended solid (TSS) concentrations (10, 300, 600, 800 and 1,000 mg/L for group BF0‐NF, BF300‐NF, BF600‐NF, BF800‐NF and BF1000‐NF) for 30 days. The results demonstrated that bioflocs contained rich nutrients, and gibel carp...
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