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Aim The idea that iron deficiency anemia can be recognized in depressive patients has been around for a few years, as well as negative association between ferritin levels and depression. Iron deficiency anemia, associated with low iron intake, has been observed in women using restriction diets, for example in vegetarians or anorexics. There are no data on the influence of the short-term food restrictions,...
Dietary strategies to reduce chronic iron deficiency anemia are still lacking for the rural poor in most developing countries. This study of 60 households (30 irrigated zone, 30 rainfed zone) in northern Afghanistan emphasized women’s seasonal food consumption and the relationships between household capacities and consumption. In both zones, iron-rich foods and foods affecting iron bioavailability...
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