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In diesem Beitrag soll die Ernhrung einer Gruppe von Kindern und Jugendlichen in Deutschland vor allem anhand des Lebensmittelverzehrs charakterisiert werden. Dazu werden altersabhngige Verzehrsmuster und lngerfristige Trends bei der Ernhrung dargestellt und vor dem Hintergrund des lebensmittelbezogenen Prventionskonzepts der Optimierten Mischkost beurteilt. Grundlage sind Ergebnisse der seit 1985...
Set the date range to filter the displayed results. You can set a starting date, ending date or both. You can enter the dates manually or choose them from the calendar.