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IntroductionPhlorotannins, phenolic compounds produced exclusively by Phaeophyceae (brown algae), have recently been associated with a wide variety of beneficial bioactivities. Several studies have measured the total phenolic content in extracts from various species, but little characterisation of individual phlorotannin components has been demonstrated.
ObjectiveThe purpose of this study was to develop...
IntroductionPhytochemical analyses of weeds, many of which have been used in traditional medicine worldwide, could lead to the identification of secondary metabolites with significant biological activity.
ObjectiveTo perform an assessment of the chemical composition and exploitation potential of the invasive weed Oxalis pes‐caprae. To evaluate the anti‐oxidant activity of its extracts and isolate...
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