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Scope
The present study was developed to determine the ability of polyphenol‐rich black carrot and its by‐products, i.e., peel and pomace, to modulate the inflammatory response in tumor necrosis factor α (TNF‐α) treated endothelial cells after gastrointestinal digestion and in a co‐culture of intestinal Caco‐2 and endothelial EA.hy926 cell model.
Results
The results indicated that after 4 h of...
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