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The effect of the enrichment of sunflower oil with γ‐tocopherol on the evolution of its oxidation is the subject of this study. Sunflower oil and samples of this oil enriched with different γ‐tocopherol concentrations are submitted to accelerated storage conditions and their evolution, until total polymerization is monitored by 1H NMR spectroscopy. The concentrations of linoleic acyl groups, of primary...
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