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In Mexico 762 edible fruit species are presently distributed into 288 genera belonging to 87 botanical families. There are 113 cultivated fruit tree species, of which 53 are native and 60 have been introduced; there are also 649 non-cultivated or underutilized species, of which 88 of them were introduced and 554 are native ones. The best representative botanical families are: Anacardiaceae (16 spp...
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