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Butylated hydroxyanisole (BHA) is a common antioxidant used in foods and food packaging materials, and it can migrate into the food during its supply chain. BHA has been shown to be carcinogenic, which has gained substantial attention in recent years. In this study, the feasibility of using surface-enhanced Raman scattering (SERS) coupled with SERS-active gold substrates for rapid detection of trace...
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