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Hintergrund und Methoden Freie Sauerstoffradikale wirken aufgrund von Lipidperoxidation, Enzym- oder Proteinoxidation zellschädigend oder zytotoxisch. Insgesamt 7 Malassezia (M.)-Spezies wurden mithilfe der Lucigenin-abhängigen Chemilumineszenz auf ihre Fähigkeit, reaktive Sauerstoffspezies („reactive oxygen species“, ROS) zu bilden, untersucht. Darüber hinaus sollte geprüft werden, welchen Einfluss...
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