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The gelatin used for the hard capsules manufacturing must meet strict dissolution specification to ensure the delivery of drugs at right time in the digestive tract. However, the environment of production and storage time affect the quality of gelatin dissolution. This study aimed to identify the mechanisms underlying the geographical environment of production and aging impact on the gelatin dissolution...
The goal of this research was to evaluate the effect of cellulose nanocrystals (CNC) on the gelatinization, pasting, and short- and long-term retrogradation properties of normal maize starch (NMS), waxy maize starch (WMS), and sweet potato starch (SPS). Differential scanning calorimetry (DSC) data indicated that the addition of CNC did not significantly change the gelatinization temperatures of starch,...
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