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For durum wheat, we promote the use of carbon isotope discrimination (Δ) as an indirect selection criterion for transpiration efficiency and grain yield (GY), and we identify the most effective organ for characterising Δ genotypic variation. A field experiment was conducted in the South of France on 144 accessions, with a drought period occurring from February to June. Harvest index (HI), GY and Δ...
Carbon isotope discrimination (Δ) has been proposed as a good criterion for transpiration efficiency and grain yield improvement. Its measurement, however, remains very expensive. Ash content (m a ) has been proposed as an alternative criterion for Δ in bread wheat and barley. The aims of this study were (i) to analyse the relationships between Δ and mineral composition in different durum...
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