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Microwave-assisted extraction (MAE) was carried out for the determination of the fungicides thiophanate methyl [1.2-α-(3-methoxycarbonyl-2-thioureido)benzene] and carbendazim (methyl benzimidazol-2-ylcarbamate) in vegetable samples. Two vegetable samples, cabbage and tomatoes, were fortified with the two pesticides and subjected to MAE followed by cleanup to remove co-extractives prior to analysis...
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