The Infona portal uses cookies, i.e. strings of text saved by a browser on the user's device. The portal can access those files and use them to remember the user's data, such as their chosen settings (screen view, interface language, etc.), or their login data. By using the Infona portal the user accepts automatic saving and using this information for portal operation purposes. More information on the subject can be found in the Privacy Policy and Terms of Service. By closing this window the user confirms that they have read the information on cookie usage, and they accept the privacy policy and the way cookies are used by the portal. You can change the cookie settings in your browser.
Consumption of berries has become popular among health-conscious consumers due to the high levels of valuable antioxidants, such as anthocyanins, and phenolic compounds in berries. Four Rabbiteye blueberry cultivars (i.e., Powderblue, Climax, Tifblue, and Woodward) grown organically and conventionally were compared regarding their chemical profiles and antioxidant capacity in terms of total phenolic...
Phenolic compounds in the non-aged “Cabernet Sauvignon” wines from five wine-growing regions in China were investigated using HPLC-MS. The wines from the regions that have similar “terroir” characteristics showed a shorter clustering distance, indicating that similar phenol profiling was present between wines from the Helan mountain of Ningxia and Qilian of Gansu, the drier areas in Northwest China,...
Set the date range to filter the displayed results. You can set a starting date, ending date or both. You can enter the dates manually or choose them from the calendar.