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In this study we evaluate the effects of α-tocopherol on the metabolic control and oxidative stress in female patients with type 2 diabetes mellitus. Thirty-four female type 2 diabetics 40–70 years old up to 14 years with diabetes, under medical treatment, were randomly divided in two groups. One group received placebo (Control group, n=21) and the other received α-tocopherol (800 IU/day, n=13) during...
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