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This study compares fouling propensities of reverse osmosis (RO) membranes in two parallel MBR–RO systems. Two MBRs were operated at different food to microorganism (F/M) ratios and the permeate was fed to the respective RO membrane. The results show that greater amounts of organic substances in the high F/M (0.50g/gday −1 )-MBR permeate led to higher RO fouling rates (>4.5-fold) compared...
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