Aldonolactones were selectively acylated in a one-pot process using either chemical reagents or enzymes. The so formed derivatives exhibited interesting tensioactive properties. Aldonolactones were thus converted into green tensioactives compounds. To cite this article: M. Capderou, P. Pale, C. R. Chimie 7 (2004).
Des aldonolactones ont pu etre selectivement acylees par voie chimique ou enzymatique. Ces methodes ont permis d'obtenir en une seule etape des composes possedant des proprietes tensioactives, utilisables comme detergents << verts >>. Pour citer cet article : M. Capderou, P. Pale, C. R. Chimie 7 (2004).