Commercial coal-tar pitch (CTP) and pitch-like residue (RP)-a waste by-product of coking plants-were used as an additive to two coal blends in metallurgical coke production. The additives were characterized in terms of chemical composition, solvent analysis, 1 H NMR spectroscopy, extrographic fractionation, hydrogen transfer properties, thermogravimetric analysis and plastic properties. Both the thermal behaviour and hydrogen transfer properties of the additives are crucial for the coal plastic phase modification during co-carbonization. CTP improves the coking properties of coal blend, i.e. coking and swelling abilities, dilation and fluidity, whereas RP leads only to a fluidity enhancement. This is reflected in different yields, anisotropic carbon, microstrength and reactivity to carbon dioxide of the cokes produced at two different laboratory scales. The beneficial effect of the additives on the metallurgical coke quality not only depends on the properties of the additives themselves, but also the coking properties of the coal blend to which the plasticizing agent was added is a critical factor.