Nutrition
During sepsis, body protein stores are decreased due to an increase in protein catabolism. The utilization of nutritional support with high-protein diets has been used as a solution to the problem of sepsis-induced protein loss. Work from our laboratory, however, has shown that diets low in protein (5% of total calories) improve survival in septic animals as compared to high protein (20%) diets...
Catheter-associated bloodstream infections remain an important cause of nosocomial infection, with an estimated 50,000-100,000 cases occurring each year in the United States. Central venous catheters are believed to be responsible for 90% of such infections. The cumulative risk of acquiring a catheter-related bloodstream infection has ranged between 1 and 10% for central venous catheters in general...
Malnutrition is frequently associated with esophageal cancer. To maintain and improve nutrition during the stress of esophagectomy early postoperative enteral feeding was used in surgical patients. Minor complications such as jejunal tube dislodgment, metabolic derangements, and feeding-related gastrointestinal complications occurred, all of which were easily corrected. Nutritional status was maintained...
To assess the effects of administering increasing rates of total parenteral nutrition (TPN) on total-body and organ composition, infusion catheters were implanted aseptically into the right jugular vein of Sprague-Dawley rats. Animals received 14 d of either a high (H), medium (M), or low (L) rate of TPN infusion (1.22, 1.49, 1.74 MJ kg - 1 BW d - 1 and 1.74, 1.48, 1...
Malnutrition is a common problem in elderly people. The association of malnutrition and physical illness or injury leads to both localized and general complications. In particular, impairment of the adaptive response of pancreatic function to undernutrition and refeeding may adversely affect nutritional status and elicit morbidity and mortality. Aged rats (24 mo old) were treated with lipopolysaccharide...
In situations of catabolic stress, the gut becomes atrophic and has a diminished barrier function as evidenced by an increased permeability to a variety of molecules. It is known that the parenteral administration of branched-chain amino acids (BCAA) reduce gut atrophy. The aim of this study was to examine the effect of BCAA-enriched solutions of parenteral nutrients on gut permeability. A secondary...
Crohn's disease and ulcerative colitis are chronic inflammatory diseases of the bowel often associated with significant malnutrition, particularly in children because of increased nutrient demands due to growth. We discuss the increasingly prominent role of nutritional support in inflammatory bowel disease (IBD). Issues that are addressed include the etiology of malnutrition in IBD, assessment and...