Journal of Water and Land Development > 2022 > no. 55 > 17--27
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journal ISSN : | 1429-7426 |
journal e-ISSN : | 2083-4535 |
DOI | 10.24425/jwld.2022.142300 |
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Bibliography
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ARENAS SEVILLANO C.B., CHIAPPERO M., GOMEZ X., FIORE S., MARTÍNEZ E.J. 2020. Improving the anaerobic digestion of wine-industry liquid wastes: Treatment by electro-oxidation and use of biochar as an additive. Energies. Vol. 13(22), 5971. DOI 10.3390/en13225971.
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ARVANITOYANNIS I.S., LADAS D., MAVROMATIS A. 2006a. Potential uses and applications of treated wine waste: A review. International Journal of Food Science & Technology. Vol. 41(5) p. 475–487. DOI 10.1111/j.1365-2621.2005.01111.x.