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In Hungarian agriculture, the fruit sector plays an important role. This sector represents a larger proportion in producing value in comparison to its taking the cultivation area, it has a notable role in employing the rural population, and in holding it in the country. In consequence of the economic-social system change, the number of the producers has increased, and the average farm-size decreased...
Hungary is expected be the European Union member state by 2004 according to the accession talks. In this respect the main question of agricultural modernisation involves the evaluation of integration and its role - specially the motivation factors, the type of integration and the integrator it self. Financing has got a sufficient role in integrating agricultural farms just as well as good sales conditions,...
Branded beef products are more and more sought in Europe. There have been attempts to spread and introduce branded meat in Hungary primarily on swine market. According to market forecasts, beef consumption is going to rise and its share in food consumption is going to have more significance. Beef is more prockly product than swine or poultry, EU requirements are also more strict, the registration...
Jest niewiele dostępnych informacji na temat ekonomicznej strony i wewnętrznych powiązań działalności gospodarstw domowych. Bez takich informacji trudno jest ocenić strategie działania gospodarstw domowych czy też bazę materialną i środki na jakich opiera się zaspokajanie potrzeb rodziny. Jednym z kierunków badania społeczności prowincjonalnej jest analiza ekonomiki domowych gospodarstw. Powiązania...
The development of a country's agriculture is basically determined by the agricultural investments and projects. In setting up new businesses and creating new capacities the young generation plays a significant role. If the spirit of enterprise combines with good competence and a sufficient amount of capital they will establish modern farms and run these farms competitively in long term too. In Hungary...
After the political and economic changes of the early 1990s in Hungary, a large number of privatelyowned farms were set up, which continue to be plagued by structural and efficiency problems as well as dilemmas regarding the allocation of resources, largely due to unfounded and improvisative support policies. In Western European agricultural sectors, different forms of cooperation have been established...
In Hungary the small farms play an especially important role in the horticultural sector, among others due to the formerly established market garden-farms, their part taken in the employment as well as the high production value per field unit. The main barrier to the development of small farms, enhancement of their size, updating their farming is the marketing difficulties, the lack of a steady absorbing...
In 2004, ten new member-states accessed to the European Union (including Poland and Hungary). Since January 2007, together with entry of two further member-states, the number of EU countries risen up to 27. All Member-states characterise different state of economic development, social, political and cultural environment. In every member-state private individuals, companies and other firms have to...
In the paper the main change in the brewery sector have been presented. It connected with production, price and cosumtions. More precise the situatin in Hungary was showed. The Authors stated that the process of concentration was ended and the economic situation of the brewewry sector are growing.
The study aims to summarize and characterize those processes which are currently going on in the Hungarian agriculture following its accession to the European Union. All these processes cannot be separated from the international tendencies and have impact on the relations between the member states. The role of agriculture is relatively small in the economy, but despite the decreasing tendency, agriculture...
I have made examinations for the period of 1989-2005 in order to give an overall evaluation on the profitability questions of agriculture in the European Union. It was a priority during the research to evaluate the situation of the Hungarian farms. It was explored that the average profitability of farms increased dynamically in the 12/15 EU countries during the examined period. It Was proved that...
This paper presents research findings on investigating the factors affecting market value of agricultural land in Hungary by empirical data collection and applying regression analysis.
The engine of the economical growth is the continuous technical-economical progress. Regarding the future, the principle of effectiveness and tenability must be exercised. We have to be thinking about very effective developments.
Weeds are significant risk factor in the competitive plant production. In Hungarian agricultural practice there are many different ways of weed management with herbicides (whole spraying, brand spraying). Practice of precision farming technology became increasingly common in Hungarian agriculture. As it was verified in the previous research the precision weed management is adaptable mostly in wide...
Hungarian fresh vegetables and fruit sector underwent three essential restructuralization processes in the last two decades. One of the important components of the process was the change in official regulation, within which change in food quality and safety regulation was decisive. Analysis of the traceability system of Hungarian fresh vegetables and fruit sector was carried out on the basis of the...
The actuality of our topie is established and justified by the fact that the cohesion policy of the European Union is criticized very much nowadays. In our opinion, the criticism primarily focuses on the low efficiency of the use of EU funds and the increasing gap between the regions. It was mentioned even at the 2010 Open Days events in Brussels that the distribution system of funds in the Union...
The concept of hungaricum is connected to keeping of Hungarian native animal species. The traditional and regional foods are the part of Hungarians national inheritance. These foods usually are hand made which can create place of work in the regions with unfavourable circumstances.
This paper is about evaluation of the implementation of Local Rural Development Strategies (LRDS). We have examined what the success of the seven Leader principles is, because many LRDSs could only partly achieve their goals. The mid-term review of these strategies is going on right now. So there is still opportunity to change the regulation in order to make the accomplishment of this initiative more...
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