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The aim of this work was to study the effect of new, conventional and natural products using preharvest treatments of head and chinese cabbage and their influence on control of postharvest diseases (grey mould and bacterial rot) in long-term storage. The most effective products against grey mould of head cabbage during long-term storage were: Signum 33 WG (0.75 kg/ha), Teldor 500 SC (1.5 l/ha), Amistar...
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