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Quantitative and qualitative analysis of live sheep production from mass breeding system. Part II. Slaughter value of live sheep and the analysis of conditions of the functioning of the sheep breeding sector
Ilościowa i jakościowa analiza produkcji owczego żywca rzeźnego z chowu masowego. Cz.II. Wartość rzeźna żywca owczego i analiza uwarunkowań funkcjonowania sektora owczarskiego
Department of Small Ruminants Breeding and Agriculture Advisory, Faculty of Biology and Animal Breeding, University of Life Sciences in Lublin, Akademicka 13, 20-950 Lublin, Poland
Department of Small Ruminants Breeding and Agriculture Advisory, Faculty of Biology and Animal Breeding, University of Life Sciences in Lublin, Akademicka 13, 20-950 Lublin, Poland
Department of Small Ruminants Breeding and Agriculture Advisory, Faculty of Biology and Animal Breeding, University of Life Sciences in Lublin, Akademicka 13, 20-950 Lublin, Poland