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Background
Eighteen wheat (Triticum aestivum‐Aegilops sharonensis) introgression lines were generated in the previous study. These lines possessed four types of high molecular weight glutenin subunit (HMW‐GS) combinations consisting of one glutenin from Ae. sharonensis (Glu‐1Ssh) plus one or more HMW‐GSs from common wheat (Glu‐A1, Glu‐B1, or Glu‐D1).
Results
In this study, we conducted quality...
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