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Objectif. – La conservation ad integrum d'échantillons et d'isolats microbiens est très importante en microbiologie. En mycologie, plusieurs techniques sont utilisées, mais la majorité présente des inconvénients : repiquage fastidieux et risque de dessèchement pour la culture, coût assez élevé pour la congélation sur billes de verre ou pour la lyophilisation. Cette étude a porté sur la conservation...
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