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Background. It seems that one of the factors affecting the way of nutrition in Poland was the dietary habits of countries that in the late 18th century made partitions, ie. Russia, Prussia and Austria. Therefore, nutrition models in the areas of individual partitions have undergone significant changes. Objective. The aim of the study was to check whether after 85 years after regaining independence...
The glycaemic index concept has more and more supporters all over the world. Many years will no doubt pass before the beneficial impact of a low glycaemic index diet in the prevention of heart diseases is folly confirmed, but we already know that the risk of heart diseases is lower when we use such a diet. Additionally, the diet is consistent with the other dietary changes necessary in the prevention...
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