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Few studies have addressed the relationship between the nutritional status of patients with COVID‐19 and their disease course. This multicenter prospective study aimed to evaluate the nutritional status of patients hospitalized with COVID‐19 and its association with their clinical outcomes. Sociodemographic, physical, clinical, and nutritional data of 121 patients with confirmed COVID‐19 were collected...
Background and aim Old people with chronic hepatitis C (HCV) were considered a difficult-to-treat category with more frequent adverse events until recently. Interferon-free direct-acting antivirals (DAAs) improved treatment adherence and quality of life of old patients. In this study, we aimed at reporting the real-world efficacy and safety of DAAs, in addition to predictors of sustained virological...
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