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The application of mixed natural extracts from oak (Quercus robur L.) and yucca (Yucca Schidigera) (OY) in an intensive culture system for Pacific white shrimp (Litopenaeus vannamei) was able to improve the growth performance of shrimp and the quality of its rearing media. Twelve tanks sized 8 × 8 × 1.3 m were stocked with 500 post‐larvae m−2 per tank and treated with 2, 2.5, and 3 Kg Ha−1 of OY....
The objective of the present study was to evaluate the effects of altered dietary n-3/n-6 LC-PUFA ratio, adaptation to diet over time, different water temperatures, and their interactions on nutrients and fatty acids digestibility in juvenile Atlantic salmon. Three experimental diets were formulated to be identical, with the only exception of the ratio of eicosapentaenoic acid (EPA, 20:5n-3) to arachidonic...
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