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Muscle fibre cellularity was quantified during seawater growth in populations of predominantly early (strain X) and late maturing (strain Y) Atlantic salmon (Salmo salar L.). The fibre density (number mm -2 white muscle cross-sectional area) in the fresh fillet was related to pigment concentration, colour as determined with the Roche SalmoFan , and lipid content. The relationship between...
Muscle growth was investigated in two populations of Atlantic salmon (Salmo salar L) derived from an early maturing stock of West Coast Scottish origin (strain X) and a late maturing stock (strain Y) of Norwegian origin. Fish from six families per population were PIT-tagged and reared together in a 5x5x5 m sea cage between April 1997 and September 1998. The distribution of muscle fibre diameters in...
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