Search results for: Ute Bindrich
Innovative Food Science & Emerging Technologies > 2018 > 45 > C > 208-214
European Journal of Lipid Science and Technology > 117 > 11 > 1792 - 1800
Food Research International > 2014 > 66 > C > 469-477
Journal of Cereal Science > 2013 > 57 > 3 > 411-417
Procedia Food Science > 2011 > 1 > Complete > 1301-1308
Colloids and Surfaces B: Biointerfaces > 2010 > 76 > 1 > 192-198
Colloids and Surfaces B: Biointerfaces > 2010 > 76 > 1 > 186-191
Food Research International > 2009 > 42 > 9 > 1254-1258