Search results for: Luis E. Rodriguez-Saona
American Journal of Primatology > 80 > 7 > n/a - n/a
Food Chemistry > 2016 > 211 > C > 374-382
BMC Musculoskeletal Disorders > 2016 > 17 > 1 > 1-9
Food Control > 2016 > 66 > C > 79-86
American Journal of Primatology > 78 > 7 > 701 - 706
Comprehensive Reviews in Food Science and Food Safety > 15 > 3 > 619 - 632
Journal of Food Science > 80 > 10 > C2111 - C2116
Food Chemistry > 2015 > 174 > Complete > 154-162
Journal of Cereal Science > 2015 > 62 > Complete > 22-30
Plant Foods for Human Nutrition > 2015 > 70 > 2 > 215-220
Journal of the American Oil Chemists' Society > 2015 > 92 > 2 > 175-184
Journal of the American Oil Chemists' Society > 2015 > 92 > 7 > 957-966
International Journal of Food Science & Technology > 49 > 10 > 2223 - 2229
Journal of Food Processing and Preservation > 38 > 3 > 1010 - 1017
Food Chemistry > 2014 > 147 > Complete > 295-301
Food Research International > 2014 > 56 > Complete > 55-62
Food Analytical Methods > 2014 > 7 > 7 > 1407-1414
Food Chemistry > 2012 > 134 > 2 > 1173-1180
Journal of Food Science > 77 > 8 > C874 - C879
Journal of Food Science > 77 > 3 > C284 - C292