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Accumulation of lipids in the liver, fatty acid composition and molecular species of serum and hepatic triglycerides were investigated after rats were raised for 4 weeks with diets containing beef powder and 12% level of various lipids. Some diagnostic parameters in the serum and acetyl-CoA carboxylase and peroxisomal β-oxidation activities of the liver were also examined. The accumulation of lipids...
Effects of dietary lipids combined with meat powder on the concentration of serum triglycerides and cholesterol and on the accumulation of lipids in the liver were investigated. The concentration of serum triglycerides and cholesterol of rats raised with solid fats (palm oil, beef tallow and palm-mid-fraction) were significantly higher than those of rats with soybean oil. However, accumulation of...
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