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Chinese mitten crab Eriocheir sinensis from the Songjiang district in Shanghai is popular among Chinese consumers due to its unique pleasant aroma. In this study, volatile compounds in four edible parts of steamed male E. sinensis were extracted by the monolithic material sorptive extraction method and analyzed by gas chromatography-mass spectrometry/olfactometry, the E-Nose technique, and sensory...
Antioxidative activities of porphyra-334, a mycosporine-like amino acid extracted from laver were evaluated. Oxidation of linoleic acid induced by an alkyl-radical 2,2′-azobis (2-amidinopropane) dihydrochloride (AAPH) was successfully suppressed by porphyra-334 (0–200 μM). The simultaneous application of 0.02 μM α-tocopherol and 50 μM porphyra-334 effectively suppressed the AAPH induced oxidation...
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