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Protein hydrolysate from frame, bone and skin (FBSH) of threadfin bream was prepared using Virgibacillus sp. SK33 proteinase and fractionated using sequential ultrafiltration membranes with molecular weight cut-offs (MWCO) of 30, 5 and 1kDa, respectively. Four fractions, namely FBSH-I (>30kDa), FBSH-II (5–30kDa), FBSH-III (1–5kDa), and FBSH-IV (<1kDa), were obtained. All fractions were rich...
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