Search results for: Ming‐Yong Xie
Animal Science Journal > 94 > 1 > n/a - n/a
Food Hydrocolloids > 2018 > 76 > C > 60-66
International Journal of Biological Macromolecules > 2018 > 107 > PB > 1438-1446
International Journal of Biological Macromolecules > 2018 > 107 > PA > 1310-1319
Food and Chemical Toxicology > 2017 > 108 > PB > 478-485
Annals of the New York Academy of Sciences > 1398 > 1 > 20 - 29
Life Sciences > 2017 > 180 > C > 151-159
International Journal of Biological Macromolecules > 2017 > 98 > C > 398-406
Food and Chemical Toxicology > 2017 > 99 > C > 199-208
Toxicology Letters > 2016 > 262 > C > 39-48
Food Hydrocolloids > 2016 > 60 > C > 148-160
Food Hydrocolloids > 2016 > 55 > Complete > 128-135
Bioactive Carbohydrates and Dietary Fibre > 2016 > 7 > 2 > 9-18
Food Hydrocolloids > 2016 > 53 > Complete > 7-15
Food Research International > 2016 > 80 > C > 36-40
Carbohydrate Polymers > 2016 > 136 > C > 988-994
Carbohydrate Polymers > 2015 > 133 > C > 596-604
Food Chemistry > 2015 > 186 > Complete > 97-105
Chinese Journal of Natural Medicines > 2015 > 13 > 9 > 641-652
International Journal of Biological Macromolecules > 2015 > 80 > Complete > 410-417