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During the spring of 2015, fruit rot symptoms were observed on pomegranate fruit in an orchard located in Oaxaca, Mexico. Characteristic lesions were collected and a fungus was isolated from these lesions. Based on morphological characteristics, analysis of rDNA-ITS sequences, and pathogenicity tests on pomegranate fruits, the causal agent was identified as Pilidiella granati. This is the first report...
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