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The optimum conditions for producing rice starch enriched in slowly digestible and resistant fractions by citric acid treatment determined by a response surface methodology (RSM) model equation, were: reaction temperature, 128.4°C; reaction time, 13.8h; and citric acid, 2.62mmol/20g starch. The slowly digestible and resistant starch fractions of the optimally acid-treated rice starch totalled 54.1%,...
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