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In the present study, a novel analytical approach for the simultaneous determination of 18 perfluoroalkyl substances (PFASs) and 11 brominated flame retardants (BFRs) including their hydroxylated metabolites and brominated phenols has been developed and validated for breast milk and infant formula. The sample preparation procedure based on extraction using acetonitrile and subsequent purification...
The present study documents development and validation of a novel approach for determination of 23 perfluorinated alkylated substances (PFASs) in food of animal origin represented by milk and fish. The list of target analytes comprises four classes of PFASs, both ionic and non-ionic: 11 perfluorocarboxylic acids (PFCAs), 4 perfluorosulphonic acids (PFSAs), 5 perfluorosulphonamides (FOSAs) and 3 perfluorophosphonic...
The dynamics of incurred pesticide residues in apples, variety Melrose, was monitored during their cold storage at 1–3°C for 5 months. Of 21 active ingredients contained in pesticide preparations applied within four experimental pre-harvest regimes, only six fungicides (captan, cyprodinyl, dodine, pyrimethanil, tebuconazole, tolyfluanid) and one insecticide (phosalone) were detected at the time of...
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