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There is a potential risk for severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2) spread through human contact with seafood and the inanimate materials contaminated by the virus. In this study, we examined the stability of the virus in artificial seawater (ASW) and on the surface of selected materials. SARS‐CoV‐2 (3.75 log10 TCID50) in ASW at 22℃ maintained infectious about 3 days and at...