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Membrane pervaporation experiments for dewatering of water–ethanol mixtures were conducted, using a polymeric hydrophilic membrane, under microwave and conventional heating in a multimode microwave oven and a convection oven, respectively. Three feed temperatures (33.5, 45.5 and 51.5°C) and two feed compositions (5.5wt% and 20wt% water in the feed) were considered. At 20wt% water content, higher water...
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