Search results for: Xin-Sheng Li
European Food Research and Technology > 2016 > 242 > 5 > 713-722
Food Hydrocolloids > 2014 > 40 > Complete > 245-253
European Food Research and Technology > 2016 > 242 > 5 > 713-722
Food Hydrocolloids > 2014 > 40 > Complete > 245-253