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Utilization of starchy substrates for amylase production from Bacillus subtilis MTCC 6537 was carried out under solid state fermentation. Supplementation of beef extract and K2HPO4 to the fermentation medium increased the amylase activity to 1.6‐fold. Batch scale production of amylase was also studied at 100 g and 3 kg (3 × 1 kg) tray‐level batch fermentation. Extraction of fermented substrate with...
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