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This study investigated the effects of non‐fermented Smilax china L. (SC) and fermented Smilax china L. leaf extract by Aspergillus oryzae (FSC) on lipogenesis and antioxidant activities in diet induced‐obese mice. While principal bioactive constituents in SC were decreased by fermentation, diverse secondary metabolites were identified. Both SC and FSC supplementation reduced body weight and epididymal...
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