Search results for: Benu Adhikari
Carbohydrate Polymers > 2020 > 229 > C
Journal of Food Engineering > 2018 > 237 > C > 9-17
Carbohydrate Polymers > 2018 > 197 > C > 312-325
Food Hydrocolloids > 2018 > 77 > C > 329-335
Food Chemistry > 2018 > 242 > C > 459-465
International Journal of Biological Macromolecules > 2018 > 107 > PB > 2404-2411
Journal of Food Engineering > 2018 > 217 > C > 43-49
Trends in Food Science & Technology > 2018 > 71 > C > 121-131
Journal of Integrative Agriculture > 2017 > 16 > 12 > 2898-2913
Food Packaging and Shelf Life > 2017 > 14 > PB > 116-127
Journal of Colloid and Interface Science > 2017 > 505 > C > 537-545
Carbohydrate Polymers > 2017 > 173 > C > 170-177
Journal of Functional Foods > 2017 > 37 > C > 97-106
Food Chemistry > 2017 > 228 > C > 394-402
Journal of Functional Foods > 2017 > 35 > C > 499-506
LWT - Food Science and Technology > 2017 > 81 > C > 195-201
LWT - Food Science and Technology > 2017 > 81 > C > 335-342
Food Hydrocolloids > 2017 > 69 > C > 369-381
LWT - Food Science and Technology > 2017 > 80 > C > 163-168