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Background: Food allergy is caused by production of IgE against dietary antigen induced by T H2 response. IL-12 inhibits T H2 responses and strongly suppresses IgE production. We have recently established a murine model for IgE production with a predominant T H2 response induced by feeding antigen.Objective: We here show a suppressive effect of heat-killed Lactobacillus plantarum...
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