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BACKGROUND
Food allergies could be regulated via Th1/Th2 balance, intestinal oxidative stress and inflammation, which were considered as food allergy‐associated factors. Medicine‐food homologous materials (MFHM) were considered as a significant factor with respect to preventing human diseases. To evaluate the associations between MFHM and food allergy‐associated factors, two types of MFHM with the...
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