Search results for: Chang Qian
Food Hydrocolloids > 2018 > 84 > C > 219-228
Biochemical Pharmacology > 2018 > 150 > C > 202-213
Chemical Geology > 2018 > 478 > C > 164-182
Food Chemistry > 2018 > 240 > C > 59-66
Meat Science > 2017 > 129 > C > 176-184
LWT - Food Science and Technology > 2016 > 72 > C > 141-148
International Journal of Cardiology > 2016 > 220 > C > 56-60
International Immunopharmacology > 2016 > 32 > C > 1-7
Neurocomputing > 2015 > 159 > Complete > 78-83