Search results for: R. Paul Singh
Food Chemistry > 2016 > 211 > C > 502-508
Food Engineering Series > Food Engineering Interfaces > Selected Topics in Food Engineering > 99-117
Current Opinion in Food Science > 2015 > 4 > Complete > 116-123
Journal of Food Science > 80 > 5 > R924 - R934
Journal of Food Science > 80 > 2 > E316 - E325
Journal of Biomechanics > 2014 > 47 > 15 > 3664-3673
Food Biophysics > 2014 > 9 > 3 > 292-300
Food Biophysics > 2014 > 9 > 1 > 39-48
LWT - Food Science and Technology > 2014 > 55 > 1 > 27-33
Journal of Food Science > 78 > 11 > H1807 - H1813
Journal of Food Engineering > 2013 > 119 > 2 > 332-342
Journal of Food Science > 78 > 9 > E1383 - E1391
Journal of the Science of Food and Agriculture > 93 > 12 > 2900 - 2908
Food Biophysics > 2013 > 8 > 1 > 50-59
Food Biophysics > 2013 > 8 > 2 > 137-150
Food Biophysics > 2013 > 8 > 1 > 12-23
LWT - Food Science and Technology > 2013 > 50 > 1 > 32-38
Comprehensive Reviews in Food Science and Food Safety > 11 > 2 > 101 - 118
Trends in Food Science & Technology > 2011 > 22 > 9 > 480-491
Journal of Food Science > 76 > 6 > E450 - E457