Search results for: O. Martin-Belloso
Journal of Food Science and Technology > 2019 > 56 > 5 > 2721-2736
Food and Bioprocess Technology > 2019 > 12 > 3 > 422-435
Food and Bioprocess Technology > 2018 > 11 > 12 > 2229-2241
Journal of Food Processing and Preservation > 42 > 5 > n/a - n/a
Food and Bioprocess Technology > 2018 > 11 > 6 > 1211-1221
Innovative Food Science & Emerging Technologies > 2018 > 45 > C > 53-61
Food Hydrocolloids > 2017 > 70 > C > 191-200
Journal of Food Processing and Preservation > 41 > 4 > n/a - n/a
Food and Bioprocess Technology > 2017 > 10 > 11 > 1970-1983
Food Control > 2017 > 77 > C > 131-138
Food Control > 2016 > 66 > C > 190-197
Food Control > 2015 > 52 > C > 112-118
Letters in Applied Microbiology > 60 > 6 > 558 - 564
Food Chemistry > 2013 > 141 > 2 > 1472-1480
Food Research International > 2013 > 54 > 1 > 1172-1183
Food Chemistry > 2013 > 139 > 1-4 > 878-884
Molecular Breeding > 2013 > 32 > 4 > 743-770
Innovative Food Science and Emerging Technologies > 2012 > 16 > Complete > 47-53
Food Control > 2011 > 22 > 12 > 1975-1983