Search results for: Pei Wang
Food Hydrocolloids > 2018 > 85 > C > 195-203
Food Chemistry > 2017 > 229 > Complete > 464-471
Trends in Food Science & Technology > 2015 > 46 > 2 Part A > 189-198
Journal of Cereal Science > 2015 > 62 > Complete > 159-162
Food Chemistry > 2014 > 164 > Complete > 44-49
Food Hydrocolloids > 2014 > 39 > Complete > 187-194
Food Hydrocolloids > 2014 > 35 > Complete > 238-246