Search results for: Bjørg Egelandsdal
Meat Science > 2018 > 145 > C > 461-468
Journal of Food Engineering > 2017 > 206 > C > 98-105
Food Chemistry > 2017 > 225 > C > 37-44
Journal of Food Engineering > 2016 > 175 > C > 51-57
Journal of Nutrition Education and Behavior > 2016 > 48 > 2 > 104-111.e1
LWT - Food Science and Technology > 2015 > 64 > 2 > 1217-1224
Meat Science > 2014 > 97 > 4 > 583-596
Food Chemistry > 2013 > 141 > 3 > 2656-2665
Meat Science > 2013 > 95 > 3 > 451-457
Meat Science > 2012 > 91 > 3 > 223-231
Food Chemistry > 2012 > 132 > 3 > 1236-1243
Meat Science > 2012 > 90 > 3 > 858-864
Meat Science > 2012 > 90 > 1 > 122-129
Meat Science > 2011 > 89 > 4 > 526-532
Food Chemistry > 2011 > 128 > 4 > 854-863
Meat Science > 2010 > 86 > 2 > 505-510
Meat Science > 2010 > 85 > 1 > 1-6
LWT - Food Science and Technology > 2009 > 42 > 4 > 906-913
LWT - Food Science and Technology > 2008 > 41 > 6 > 1089-1099